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Miatta Borkai
Feb 10, 20222 min read
Cassava Leaves
The name got you wondering right? Well, first do you know cassava? It’s a starchy root plant mostly used for fufu or gari. So, cassava...
221 views136 comments
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Miatta Borkai
Jan 28, 20222 min read
SPICY PEPPER SAUCE
A good old pepper sauce always adds that spicy and hot taste to your dishes. Most Africans, generally loves their hot and spicy dishes.
182 views147 comments
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Miatta Borkai
Jan 8, 20222 min read
Seafood Alfredo
I’m starting the year with Seafood. On this channel, seafood is nothing new as we’ve prepared several meals that involve seafood.
123 views123 comments
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Miatta Borkai
Nov 19, 20212 min read
Palava Sauce/Molokhia
Is a stew widely eaten in parts of West Africa. The way I’m cooking it today is how Liberians cook it.
167 views107 comments
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Miatta Borkai
Nov 9, 20212 min read
LIBERIAN GB SOUP
GB is commonly known in Liberia and famous among the Gio and Manor tribes from Nimba. GB is made from cassava and similar to figure, but...
2,363 views107 comments
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Miatta Borkai
Oct 16, 20212 min read
Liberian Dry Rice, Fish, Chicken, and Plantain.
If you’re a Liberian, you know that Liberian dry rice is a major weekend food. It also the perfect quick meal that will keep you coming...
2,194 views86 comments
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Miatta Borkai
Sep 30, 20212 min read
HOW DO YOU lIKE PLANTAIN? FISH, CHICKEN, SHRIMP?
Sometimes when you get back from work or stay at home but want to eat a healthy, quick comfort meal for brunch /dinner.
104 views84 comments
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Miatta Borkai
Sep 30, 20212 min read
SEAFOOD BOIL
Seafood boil varies depending on region, but any kind of variations of boiled (steam or bake) seafood accompanying by side dishes like...
194 views72 comments
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